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Food

Looking for information about Asheville Food Trucks? Check out our in-depth page complete with food truck listings, categorized by cuisine type. We have information on hours and current location – so find that truck you are looking for!
 
Take me to the trucks!

40 cups. 40 cafes. 40 days. a girl and her fika.

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Preventing and Treating Your Pets’ Protein Allergies

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Does your dog chew at his tail or feet? Does your cat have a dry, dull coat (or even bald patches) and always seems to be itchy? Are you constantly at the vet for ear infections or digestive issues? Food allergies or insensitivities may be to blame! While grain allergies are the most common seen in dogs, they can, and often do, develop allergies to specific proteins in their diets. Dogs and cats are not born with allergies to specific proteins; they are developed over time by feeding the same ingredients over and over. If a dog is given chicken every day of his life, for example, over time his body may become less equipped to break down those proteins. The body begins to mistakenly identify chicken as a harmful ingredient, and creates defensive antibodies to fight against the food. This is what causes the symptoms that many of us have become familiar with. How can you prevent these allergies from developing? The best way is through a rotational diet, much like our own. Each day, we eat a different assortment of foods than the day before. This helps us to receive a wide variety of nutrients, and of course, …

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Feast for FEAST and help children learn what’s good for them

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ASHEVILLE, N.C. (8.21.13) – Feast for a good cause at the Grove Arcade on Sept. 12, 2013 by attending Feasting for FEAST, a fundraiser sponsored by Asheville Scene, the arts and culinary guide published by The Asheville Citizen-Times. More than a dozen area restaurants will provide tasty samples and Oskar Blues will donate the beer.  “This event provides an excellent opportunity to try a lot of Asheville’s top restaurants in one place,” FEAST Director Kate Justen said. “It’s always a great party.” Confirmed restaurants include Chorizo, MG Road, Everyday Gourmet, Farmers Daughter Catering, All Souls Pizza, Mayfel’s, Earth Fare, Laughing Seed Cafe, Sunny Point Cafe, The Junction, The Cantina, Ambrozia Bar and Bistro, French Broad Chocolate Lounge, and True Confections. The FEAST Board of Directors will also be preparing bites while Slow Food Asheville will provide non alcoholic refreshments. Doubletree Catering will prepare tastings for the VIP area.  The Scene VIP Lounge, hosted by Private Mountain Communities, will also have craft brew from Burial Beer Co., a mixology contest and more. This is the third Annual Feasting for FEAST event. “Each year the restaurants get a bit competitive,” Justen said. “All of them create delicious food, but there will be at least one restaurant …

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Spayghetti and No Balls Dinner

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  Here is a downloadable copy of the flyer – > Spay-ghetti_flyer2013

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Were We Ever Supposed To Eat Grains?

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Grains have been a staple in the American Diets for centuries.  In fact, one of the most commonly consumed foods involved in every meal is bread. But if we have been eating it for so long, the question is, why should we stop?  Well, the fact of the matter is, we really haven’t been eating grains for all that long in history.  Even though grain residue has been found on the teeth of our ancestors thousands of years ago (which is notably marked with a decrease in dental health), industrialization of grains is a relatively new concept.  Our ancestors use to soak, sprout, and ferment these grains and seeds before consumption (which activates enzymes to break down toxins – more on this below).  Nowadays, we have machines that separate and refine the grains, stripping important nutrients out and leaving us with individualized pieces of the grain anatomy (bran, endosperm, germ).  The bran and germ contain the highest levels of nutrients and fiber in the grain. This is where it gets tricky, which is better for us whole grain or whole wheat? Well, whole grain (entire grain) has more nutrients (B vitamins and fiber) and has a less dramatic “sugar spike” …

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