Home » Tag Archives: craft beer

Tag Archives: craft beer

Catawba Brewing Announces New Festbier Specialty Release

festbier catawba brewing

Catawba’s Festbier surfaced at Gauley Fest 2016, a fall festival famous among paddlers as American Whitewater’s biggest fundraiser for river conservation nationwide. Brewed in their Asheville pilot brewery, this crowd-pleaser established an early high-water mark for the first year of Catawba’s Small Batch Program.

Read More »

Beer & Chocolate Pairing at Catawba Brewing

catawba brewing

Catawba Brewing extends the Independence Day celebration with another edition of their popular Beer & Chocolate Pairing on Wednesday, July 5. This event pairs four specialty Catawba beers with chocolate in Catawba's South Slope Rickhouse bar under the crystal chandeliers. Guests will smell, sniff, chew-melt, and sip in an interactive exploration with their tablemates under the expert guidance of Crawford Rizor, Head Chocolate Producer of the South Slope's favorite chocolate factory - The French Broad Chocolate Lounge. Catawba's Certified Cicerones will collaborate with these experts of edible art to select beers that elevate the pairings beyond the sum of their parts.

Read More »

Catawba Brewing Releases Barrel-Aged Apricot Brett Farmhouse Ale

catawba brewing

Catawba Brewing taps a special barrel-aged Apricot Brett Farmhouse Ale (7.5 percent ABV) on Thursday, June 29, celebrating the halfway point of their 2017 Passport Program. The beer spent six months in neutral oak barrels with Brettanomyces, then an additional two months of conditioning on fresh apricots. It has emerged with a complex flavor profile bursting with bright sour fruit, farmhouse funk, and a hint of oak.

Read More »

Burial Beer Releases First Sour Beers In Bottles

burial beer sour

The first offerings from Burial Beer’s Mixed Culture Program are set to release this Sunday, May 28th at 12pm from their South Slope taproom with no distribution of these limited bottles slated. Fall of the Damned is a 500ml Bourbon Barrel Aged Sour Red Ale that began in a Brunelli foudre where it rested for 3 months before moving to bourbon barrels for 9 months and then was blended and racked onto 2lbs of blackberries and marionberries per gallon for additional aging.

Read More »

Catawba Brewing Releases ENO Pilsner and Small Batch Grapefruit IPA

eno pilsner

FRIDAY, MAY 26:

Read More »

May At New Belgium – Tour de Fat and More!

tour de fat

Today, May 2, marks one year that our Liquid Center has been open in Asheville! Man, we love seeing your smiling faces.

Read More »

Bruisin’ Ales celebrates 10th Anniversary with Golden Gloves 2017 Series

bruisin' ales

Bruisin' Ales, the award-winning bottle shop in Asheville, NC, is celebrating its 10th anniversary this year with four beers called the Golden Gloves 2017 Series. The Golden Gloves 2017 Series represents some of the most beloved beers and styles sold at the store over the years.

Read More »

Catawba Brewing Announces Limited Bottle Release of Red Rhum Barrel-Aged IPA

red rhum label

Catawba will release Red Rhum, a rum barrel-aged red IPA, as their first ever specialty 22oz bottle from their long-running Barrel Program. To date, Catawba barrel-aged beers have been offered only on draft. Red Rhum bottles will be available for purchase at their Asheville South Slope brewery at 12pm on March 18. This beer is a rare find, so the brewery encourages customers to arrive early. Red Rhum will also see limited distribution in North Carolina.

Read More »

Catawba Partners with Appalachian Trail Conservancy for Small Batch IPL Release

appalachian trail

Catawba Brewing will release a Small Batch India Pale Lager (5.8% ABV) on Thursday, March 9, with a portion of proceeds benefitting the Appalachian Trail Conservancy. Hiker Happy Hour (HHH) will be held at Catawba’s South Slope location from 5:30-7:30pm. Celebrate Spring with staff, volunteers, and members of ATC’s Southern Region (NC, TN, GA) at the last Asheville HHH of the season. ATC members who attend any Asheville HHH will be entered in the grand prize raffle for A.T. swag, including an ENO Hammock. New members joining on Thursday will be entered, too.

Read More »

Peanut Butter Jelly Time Headlines Three New Catawba Releases

peanut butter jelly time

Peanut Butter Jelly Time (5.7 percent ABV) makes its eagerly anticipated return on Friday, March 3. A light brown ale with a touch of wheat in its malt bill provides the bready base for the star ingredients. This one-of-a-kind beer was then aged on real whole roasted local WNC peanuts and Oregon raspberries, resulting in the wildly popular “sandwich in a glass.” PB&J will be available on draft and in new 4-pack tallboy cans in all Catawba tasting rooms and in distribution.

Read More »