Home » Tag Archives: downtown asheville (page 20)

Tag Archives: downtown asheville

Catawba Brewing Co. Brings WNC Collaboration To Life

Catawba Brewing

Asheville, N.C., brewery Catawba Brewing is spearheading another one of their monthly culinary events in the food and craft beer movement in Western North Carolina on Tuesday, May 31. The partnership between host businesses is another in a long list of gatherings dedicated to improving their communities in Western North Carolina.  

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Goombay Festival Returns September 9-11, 2016

goombay festival

Western North Carolina’s YMI Cultural Center is proud to announce the return of the 36th Goombay Festival on September 9-11, 2016, at downtown Asheville’s Pack Square Park. This year's event will be pay homage to Goombay Festival's history in Asheville, NC.

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Small Business Highlight: The Herbal Spectacle

the herbal spectacle

In early 2015, optician Katie Lauver decided to halt working in local eye care practices as the optical manager and pursue the Asheville dream: going into business for herself. While working, Katie noticed that a lot of clients were interested in supporting their eye health and prevent future issues. As a long term user of herbal medicine and natural remedies, Katie, who is certified by the American Board of Opticianry dreamed up a business in which herbal and natural remedies could work side by side with mainstream health care. 

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Foothills Meats and HiWire Brewing Announce The Butcher’s Table 2016 Dinner Series

Foothills Meats

Back by popular demand, Foothills Meats, in collaboration with HiWire Brewing, presents The Butcher’s Table series, with the inaugural meal Thursday, May 26 at HiWire Brewing’s Big Top Production Brewery located at 2 Huntsman Place, Asheville, NC.

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HiWire Brewing Announces First Can Releases

Hi Wire Brewing Crawfish boil

HiWire Brewing Announces First Can Releases

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New Cookbook To Highlight Asheville’s Culinary Community

asheville cookbook

The cookbook you’ve been craving is coming to Asheville.

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Notable Pastry Chef Kaley Laird Brings Her Talents To Rhubarb

Rhubarb hires new chef

John FleerExecutive Chef and owner of Asheville’s Rhubarb announces accomplished Pastry Chef Kaley Laird has joined the team, bringing her unique style and non-traditional culinary methods to the kitchen at the acclaimed restaurant.

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Le Session Saison Releases Memorial Day Weekend

asheville beer week

Le Session Saison comes out at all Catawba Brewing tasting rooms on Memorial Day weekend.

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Wicked Weed Announces Sour Festival Brewery Lineup

wicked weed funk invitational

Eblen Charities and Wicked Weed Brewing are gearing up for the third annual sour festival scheduled for Saturday, July 16th. The Funkatorium Invitational (formerly Funk Asheville) will host 50+ breweries both well established and up and coming that are paving the sour and wild path for craft beer. Ticket sales are slated for Monday, May 9th beginning at noon via ETIX.

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Highland Brewing Company Releases Highland Pilsner

highland pilsner

Last week, Highland Brewing Company released Highland Pilsner, its second new year-round beer of 2016. Highland Pilsner is available now on draft at select retail locations throughout its nine-state footprint and will debut in six-pack cans in mid-May.

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