Tag Archives: social lounge

Asheville, already well-known for its vegan-friendliness, is taking the plant-based culinary experience in the city to the next level. The 1st Annual Asheville Plant-Based Face-Off, presented by Asheville Vegan Outreach and No Evil Foods and sponsored by VegFund, challenges Asheville restaurants and chefs to put their creativity to the test by offering innovative new vegan dishes. Up to 15 Asheville restaurants are participating, each creating a new menu item free of animal products and offering it to guests for the month of October 2016.

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Asheville's seventh annual Wine and Food Festival had its first phases of its culinary competition on Friday, May 1st, with "Amuse." At this pre-festival event, five chefs and six mixologists were to take an ingredient or two from an amusement park or circus and use it as inspiration to produce bite-sized original dishes. The winners of this competition will go on to compete at the Grand Tasting and Elixir later this summer.

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What are you doing this weekend? If your answer was anything other than “I’m going to DIG fest”, then you might want to re-evaluate some of your life decisions…kidding, but seriously, you should check it out.

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