Eat Farm To Table in Ashevillle for Earth Day
Earth Day has quickly come upon us, springing up silently behind Easter. Depending on how you generally celebrate Earth Day - perhaps you plant a tree, start your family garden, or take an extra trip to the recycling center - there are a number of ways you can 'go green' at least one day a year to recognize the Earth Day Movement. One really easy thing to do is eat out. Yup, you heard me right - eat out. Support a local business and celebrate Earth Day all at the same time! Going to a local Farm To Table restaurant will support a local business and the money will be poured back into the local economy - you are not only supporting the restaurant, but the farmers who work to sell the local ingredients each restaurant uses to serve up each delicious masterpiece.
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Many of today's adults, myself included, have missed out on a basic experience with food. We represent the first few generations who are so removed from food that most of us could not find familiar vegetables if they grew wild in our local parks. We have been raised on convenience foods, sold to our parents and grandparents as "time savers" that would allow them to spend more time with us. Over the years, this industrialized food system created a massive disconnect between our modern kitchens and what is good for our bodies, and we didn't even know it was happening.
Our effort to help promote local music continues as Dave Desmelik plays some tunes and chats with Chris about Asheville, his life in music, and how to make the best scrambled eggs. Dave is an accomplished performer who has played in bands all over the nation. Currently Dave is based in Brevard and plays locally all over WNC.
