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Tag Archives: asheville brewery

Catawba Brewing Announces New Festbier Specialty Release

festbier catawba brewing

Catawba’s Festbier surfaced at Gauley Fest 2016, a fall festival famous among paddlers as American Whitewater’s biggest fundraiser for river conservation nationwide. Brewed in their Asheville pilot brewery, this crowd-pleaser established an early high-water mark for the first year of Catawba’s Small Batch Program.

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Burial Beer Releases First Sour Beers In Bottles

burial beer sour

The first offerings from Burial Beer’s Mixed Culture Program are set to release this Sunday, May 28th at 12pm from their South Slope taproom with no distribution of these limited bottles slated. Fall of the Damned is a 500ml Bourbon Barrel Aged Sour Red Ale that began in a Brunelli foudre where it rested for 3 months before moving to bourbon barrels for 9 months and then was blended and racked onto 2lbs of blackberries and marionberries per gallon for additional aging.

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Hi-Wire Brewing Launches Atlanta Distribution

hi-wire atlanta

Hi-Wire Brewing is proud to announce the addition of Atlanta, Northwest Georgia, and Southwest Georgia to their distribution network, which will result in full geographic coverage in the state. To launch these new markets, Hi-Wire is partnering with Georgia Crown Distributing Co, with rollout events happening the first week of June.

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AB InBev Acquires Wicked Weed Brewing

wicked weed bought

It’s finally happened...  A local Asheville brewery has sold out to the multinational beverage company, AB Inbev.  The whole town went up in arms last year over rumors that New Belgium might be getting sold out to AB Inbev.  That never was a part of the plan for New Belgium though.

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May At New Belgium – Tour de Fat and More!

tour de fat

Today, May 2, marks one year that our Liquid Center has been open in Asheville! Man, we love seeing your smiling faces.

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Tasty Beverage Company’s 2nd Anniversary

Tasty Beverage Company

Tasty Beverage Company is hosting a very special event to celebrate the second anniversary of the opening of their Asheville location on Coxe Avenue.  The festivities begin at noon and continue through 6:00pm or until you all drink all the beer.

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Catawba Brewing Releases Small Batch Peach Grisette

peach grisette

 

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Bruisin’ Ales celebrates 10th Anniversary with Golden Gloves 2017 Series

bruisin' ales

Bruisin' Ales, the award-winning bottle shop in Asheville, NC, is celebrating its 10th anniversary this year with four beers called the Golden Gloves 2017 Series. The Golden Gloves 2017 Series represents some of the most beloved beers and styles sold at the store over the years.

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Peanut Butter Jelly Time Headlines Three New Catawba Releases

peanut butter jelly time

Peanut Butter Jelly Time (5.7 percent ABV) makes its eagerly anticipated return on Friday, March 3. A light brown ale with a touch of wheat in its malt bill provides the bready base for the star ingredients. This one-of-a-kind beer was then aged on real whole roasted local WNC peanuts and Oregon raspberries, resulting in the wildly popular “sandwich in a glass.” PB&J will be available on draft and in new 4-pack tallboy cans in all Catawba tasting rooms and in distribution.

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3rd Annual Vegan Chili Cook-off at Sanctuary Brewing Company

vegan chili cook off

On Sunday, March 19th, from 2-5 pm, Full Circle Farm Sanctuary and Sanctuary Brewing Company team up again for their third annual vegan chili cook-off. This fun event occurs annually on or around the First Day of Spring and helps commemorate the Great American Meatout, an annual event started in 1985, which seeks to educate thepublic about the myriad health, environmental, and ethical benefits of living a cruelty-free, plant-based lifestyle.

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