Hi-Wire Brewing will officially be rolling out its Sour & Wild Ale program Saturday, November 19, 2017 at 12:00 p.m. at their South Slope Speciality Brewery with a bottle release of its two first sours, including a Sour Blonde Ale and Wild Rye IPA.
Read More »
HiWire Brewing Announces Dual Small Batch Sour Bottle Release
Sunday, September 18th at 1:00pm, HiWire Brewing will be releasing Batch #7 of their Single Barrel Series, as well as a small batch wild ale called Sour Heady Porter for $15 per bottle. The bottle release will start at 1:00pm at their South Slope Speciality Facility that solely produces Sour and Wild Ales.
Read More »
HiWire Brewing Releases Hop Circus Volume No. 4
HiWire Brewing’s Hop Circus Experimental IPA Series was created to push the boundaries of what has become to be expected from HiWire, which is known for creating balanced and approachable ales and lagers. Each beer in this rotating series highlights a different combination of hops and malts to create one-of-a-kind IPAs.
Read More »
HiWire Brewing Announces Fall Seasonals
HiWire Brewing Creates Good Vibes Fresh Hop Double IPA
On Saturday, August 27th at 6:00pm HiWire Brewing | 2 Huntsman Place | will be releasing a limited number of 22oz bottles of their Good Vibes Fresh Hop Double IPA (9.0% ABV), made with local hops from OB Joyful Hops Farm and malt from local Riverbed Malt House for $15 per bottle.
Read More »
HiWire Brewing Celebrates 3rd Anniversary
HiWire Brewing will be celebrating its 3rd Anniversary on Saturday, July 23 at 5:00pm at their Big Top Production Brewery | 2 Huntsman Place | with a variety of circus themed attractions, including a ferris wheel, dual aerialist acts, tarot card reader, stilt walkers, high striker, a face painter and much more. Additionally, they will be pouring six, never to be seen again, sour beers, and releasing their Third Anniversary Beer, a Bottle Conditioned GinBarrel Fermented Tart Wild Ale Brewed with Lemongrass in 750 ml, cork and caged bottles.
Read More »
HiWire Brewing Announces Batch #5 of their Single Barrel Series
Approaching their one year anniversary of brewing oneoff and sour beers at the revamped South Slope Specialty Brewery, HiWire Brewing has hit their stride and is building towards more frequent releases from their wild ale and sour program. To celebrate, HiWire will be releasing Batch #5 of their Single Barrel Series, Saturday, July 9 at 12pm at their South Slope location | 197 Hilliard Ave.
Read More »
Foothills Meats and HiWire Brewing Announce The Butcher’s Table 2016 Dinner Series
Back by popular demand, Foothills Meats, in collaboration with HiWire Brewing, presents The Butcher’s Table series, with the inaugural meal Thursday, May 26 at HiWire Brewing’s Big Top Production Brewery located at 2 Huntsman Place, Asheville, NC.
Read More »
HiWire Brewing Announces First Can Releases
HiWire Brewing Announces First Can Releases
Read More »
HiWire Brewing Announces Inaugural How do you LagerFest?
HiWire Brewing, known for its approachable beer, will be hosting its Inaugural How do you LagerFest? on Saturday, May 14th from 12:00pm 8: 00pm at their Big Top location 2 Huntsman Place.
Read More »