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Looking for information about Asheville Food Trucks? Check out our in-depth page complete with food truck listings, categorized by cuisine type. We have information on hours and current location – so find that truck you are looking for!
 
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YMCA of WNC Combats Food Insecurity

Nutrition Outreach program participants receive nutritious food at a YMCA Healthy Living Mobile Market. Asheville, N.C., March 20, 2019 – The YMCA of Western North Carolina celebrates National Nutrition Month every day by providing access to free, healthy food to thousands of families in Western North Carolina.

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Vegan Chili competition to benefit the nonprofit animal paradise, Sweet Bear Rescue Farm

chili

Love chili? Get ready to stuff yourself. For the fourth year in a row, an epic chili battle royale is coming to downtown Hendersonville. The fourth annual vegan Chili Cook-Off kicks off on Sunday, March 10th at 2 p.m. at Sanctuary Brewing Company (SBC), with all proceeds benefiting the amazing animals of local nonprofit Sweet Bear Rescue Farm.  The event will feature delicious chili entries from chefs, restaurants, and home cooks across the region. From sweet and spicy to wildly hot, from beans and veggies to beefy Beyond Meat, the chili varieties run the gamut. Attendees will get to taste each and every one, then vote for their favorite. With the help of special guest judge Dr Garth Davis, those who make the three top chilis will score Sanctuary Brewing Company gift cards and other prizes. Anyone is welcome to enter; contestants just need to bring a regular size crockpot of their most amazing vegan chili creation with a creative name and an ingredients list. (No animal products, but any other creative combination goes as far as ingredients!). All proceeds from this mouthwatering competition will benefit Sweet Bear, a 501(c)(3) nonprofit animal sanctuary founded by Sanctuary Brewing Company owners Lisa …

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Isis Restaurant & Music Hall Rolls Out New Sushi Pop-Up

Every Wednesday, Chef Jeffrey Porter will fuse his creative Asian-Fusion background with local and regional ingredients to roll out Sushi on the West Side at Isis Restaurant & Music Hall.  

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Love Roux to the Moon & Back

roux

Show your sweetheart that you love them to the moon & back!  Join Roux in Biltmore Park for “Love Roux to the Moon,” a special Valentine’s Day dinner Feb. 14-16, prepared by South Asheville’s famed chef Randy Dunn. 

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Farm to Village Dinner awarded “Fancy Meal of the Year” in Asheville

historic biltmore village

An annual farm dinner in Biltmore Village has caught the hungry eye of one local food fan and his foodie followers. 

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Menu Announced for Nature’s Craft Beer Dinner at Catawba Brewing

craft beer dinner

Tickets are now available for the Nature’s Craft beer dinner, presented by The Admiral, The Bull & Beggar, and Catawba Brewing. This exclusive event will be held on Tuesday, November 13, starting at 5:30pm in Catawba’s Asheville South Slope brewery. Proceeds from the dinner will benefit The Center for Craft.

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Abby the Spoon Lady to Headline 2018 Taste of Asheville

AIR 2018

Forks up and spoons out: Abby the Spoon Lady and partner Chris Rodrigues will headline the 10th anniversary Taste of Asheville: Taste & Tunes Thursday, Nov. 15 in Downtown Asheville. 

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Sweet Dreams, Full Plates Raises Record Funds for MANNA FoodBank

Hotels in one mountain town have raised more than just the bar for Southern hospitality.

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Celebrating 10 Years of Taste: Taste of Asheville returns Nov. 15

asheville air

Asheville’s biggest culinary event celebrates its 10th Anniversary of bold flavors and palate pleasers.

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Highland Brewing, Sovereign Remedies, and Biltmore Winery Announce Appalachian Beer and Wine Dinner

 

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